Course Information | Course Evaluation | Lecture
| Laboratory | Resources | Have Some Fun
Course Outline
Department of Foods and Nutrition

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Tuesday |
Wednesday |
Thursday |
Suggested Study Questions |
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Week 1 |
Introduction to the course Lecture Notes-Read last section-Nutrition Management System
instructions |
Introduction (cont.) Know your nutrition facts label Digestion and absorption
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Starches and cereals |
Bennion-6: 4,5,6 |
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Week 2 |
Carbohydrate
nutrition |
Flour and leavening
Brown-Unit 13, Unit 12 pp. 15-17 |
Pastry |
Bennion-15: 1,3,4,5,6,7,8,9, |
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Week 3 |
Quick breads
and cakes Group 1 Investigative Report materials are due today |
Fiber
and alcohol Homework 1 due |
Bennion-16: 1,2 |
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Week 4 |
Yeast breads |
Yeast bread (cont.) |
Vitamins |
Bennion-20: 4,5,6,14,18,20.22 |
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Week 5 |
Water Fruits
and vegetables |
Phytochemicals
in foods |
Fruits and vegetables |
Bennion-21: 4,5 |
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Week 6 |
Fruits and vegetables (cont.) |
Protein
introduction and milk Protein
nutrition |
Protein nutrition
(cont.) Group 2 Investigative Report materials are due today |
Bennion-23: 2,3,4, |
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Week 7 |
Cheese |
Eggs |
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Bennion-23: 14,15,16,18 |
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Week 8 |
OCTOBERBREAK |
Vegetarian
diets and food allergies |
Minerals (major) Minerals (trace) |
Bennion-25: 1,2,3 |
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Week 9 |
Minerals
(major) Minerals (trace) |
Supplements Typical daily menu due this week |
Meat |
Bennion-26: 2,3,5 |
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Week 10 |
Meat (cont.) |
Gelatin Homework 2 due |
Fat |
Bennion-22: 5,6,7 |
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Week 11 |
Fats and Oils Group 3 Investigative Report materials are due today |
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Investigative Reports-Group III |
Bennion-10:1,2,3,5 |
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Week 12 |
Energy
balance and obesity |
Obesity and underweight (cont.) |
Solutions, sugars, and syrups, |
Bennion-11: 1,2,6 |
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Week 13 |
Sugar cookery Disordered
eating Homework
3 due |
Nutrition
and coronary heart disease Beverages and frozen
desserts |
Nutrition
and cancer |
Bennion-12: 2,3,4,5 |
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Week 14 |
Beverages and frozen desserts (cont.) Group 4 Investigative Report materials are due today |
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Week 15 |
Investigative Reports-Group IV
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Nutrition, fitness, and performance
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Week 16 |
Nutrition in pregnancy and
lactation |
Nutrition
and the lifecycle |
Food Safety |
Bennion-3: 2,3,4,5,6,7 |
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Week 17 |
FINALS WEEK |
FINALS WEEK |
FINALS WEEK |
FINALS WEEK |
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